tender, mild lamb racks from Irish salt marsh lamb for roasting, grilling or in the oven
Nutritional values per 100 g:
Kilocalories | 117 |
Fat | 3.3 g |
saturated fatty acids | 0 g |
Carbohydrates | 0 g |
Sugar | 0 g |
Dietary fiber | 0 g |
Protein | 21.8 g |
Salt | 0 g |