Since 1934, the Stadtmetzgerei Keller butcher's shop at Manesseplatz has been spoiling Zurich's customers with meat and sausage specialties, handmade with love and passion in the old tradition. Here in the Manessehof on Zurich's city floor, the "original" Wiedikerli is still made fresh by hand every day by our sausage experts.

In addition to a large and seasonal range of meats and sausages, we also offer various cold cuts, fondue chinoise or bourguignonne platters, hot meat loaf and ham, various fresh salads, fillet in pastry, pâtés and terrines as well as festive specialties and a wide range of catering options. The products are available from the two Metzgerei Keller stores, Manesse and Jelmoli Food Market, as well as from our online store. Our meat and sausage experts will be happy to advise you by telephone.

We look forward to your order and wish you enjoyable moments.

Fritz Bieri

Head of Sales & Marketing