Butcher's shop Keller in Wiedikon

Where Zurich's most famous cult sausage is made

The birthplace of the Wiedikerli is in Wiedikon in district 3, hence the name "Wiedikerli" for Zurich's best-known and most popular cult sausage. Since 1934, Stadtmetzgerei Keller has been firmly anchored at the foot of the Uetliberg and linked to the city of Zurich. We know the wishes and preferences of our customers and are happy to cater to them at any time. Our motto for many years of success; best quality, 100% reliability, high flexibility with a touch of Zurich friendliness received and served.

Further services

In addition to the store at Manesseplatz and Jelmoli Foodmarket, Metzgerei Keller has a strong position as an efficient and reliable supplier in the Swiss catering trade. In modern, certified production facilities, Swiss meat is processed with great care and in accordance with high hygiene standards, using traditional methods and recipes. Every day, the gastronomy department ensures that customers are supplied with the best meat, sausage, poultry, fish and game specialties with professional expertise and a focus on quality. The individual departments are routinely coordinated, from production to sales and shipping.